Description

A vibrant and expressive Riesling that beautifully reflects both its organic origins and the purity of the 2023 vintage – a season that delivered balance, clarity and exceptional fruit definition.  In the glass, it reveals a brilliant straw hue, bright and inviting. The nose is delicately lifted, opening with fragrant jasmine and rose petal aromatics, layered with fresh lime juice and subtle hints of ripe peach – a combination that feels both refined and quietly aromatic.  The palate is zesty and mouthwatering, driven by lively lemon and lime characters that bring energy and precision. These citrus notes are interwoven with gentle florals, creating a wine that is both vibrant and textural, finishing long, clean and beautifully refreshing.  Crafted from certified organic estate fruit, handpicked and whole-bunch pressed, this Riesling is wild fermented and handled with a minimal intervention approach. Fermented and aged in stainless steel, the focus remains on preserving purity, aromatics and a true sense of place.  A perfect pairing for fresh seafood, light Asian-inspired dishes or simply enjoyed as a bright and refreshing aperitif.  Drinking beautifully now for its freshness and vibrancy, while also offering the potential to evolve gracefully over the medium to longer term, developing further complexity and classic aged Riesling characters.